Determination of Sucrose in Cane Juice and Molasses by Isotope Dilution
نویسنده
چکیده
The radiation of 14C is very weak 14C+ 14N t PSucrose in first expressed juice and mixed juice was determined by isotope dilution and the results were compared with the conventional pol determination. i t was found that the sucrose content on the average was 0,25% higher using the ID method. Molasses samples, on the contrary, showed a sucrose content which was 0,71% lower than the value found by the Mackay method. The same molasses samples were also analysed by gas chromatography which gave a value 2,24% lower than the Mackay method.
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